Orange Zest
Orange zest is the colorful outer peel of an orange, grated or shredded to release its fragrant oils. It adds a bright, citrusy flavor to dishes without the bitterness of the white pith.
Notes
Always use a microplane or fine grater to avoid the bitter pith. Organic oranges are recommended to avoid any wax or chemicals.
Uses
- Baking goods like cakes and cookies
- Flavoring cocktails and teas
- Enhancing salad dressings and marinades
Replacements
- Lemon zest
- Lime zest
- Orange extract
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