Chicken Sausage
A lean and flavorful alternative to traditional pork sausage, chicken sausage boasts a juicy, tender texture with a savory, slightly smoky taste that's versatile in any dish.
Notes
Look for high-quality, natural chicken sausages with minimal additives for the best flavor. They come in a variety of seasonings, from mild to spicy, so choose according to your palate.
Uses
- Breakfast skillets
- Pasta dishes
- Stuffed peppers
- Pizza toppings
- Salads
Replacements
- Turkey sausage
- Pork sausage
- Vegetarian sausage
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Recipes to try
Sausage and Ricotta Stuffed Squash Boats
Tender roasted squash halves are stuffed with a savory mix of Italian sausage and creamy ricotta, making for a comforting and hearty meal.
Turkey and Wild Rice Mushroom Soup
Warm up with this hearty soup, brimming with tender turkey, earthy wild rice, and a medley of savory mushrooms in a rich, comforting broth.