American Cheese Slices

Those iconic, perfectly pliable slices of creamy, mild American cheese. Each slice boasts a smooth, melt-in-your-mouth texture that brings comfort to any dish.

Notes

American cheese slices are known for their consistent melt and mild flavor, making them a favorite for grilled cheese and burgers.

Uses

Grilled cheese sandwiches
Burger toppings
Cheese melts
Casseroles
Snacking

Replacements

Processed cheddar slices
Velveeta
provolone slices

Dried Chervil

Dried chervil offers a delicate, anise-like flavor with hints of parsley and a touch of sweetness. Its aroma is subtle yet distinct, reminiscent of mild fennel with grassy undertones. The texture is fine and crumbly, perfect for infusing dishes without overpowering them. Originating from Europe, this herb has been cherished in French cuisine for its unique flavor profile and ability to elevate soups, sauces, and egg dishes. Its mildness makes it a versatile seasoning that complements rather than dominates.

Turkey Bacon

A leaner, smoky alternative to traditional bacon, turkey bacon offers a delightful savory flavor with a satisfying crunch.

Recipes to try

Shrimp and Veggie Lo Mein

Silky noodles twirled with succulent shrimp and a colorful medley of veggies in a savory sauce that'll have you slurping for more.

Spicy Sesame Roasted Chickpea Grain Bowls

Crispy, spicy chickpeas meet fluffy grains in a vibrant bowl that'll have your taste buds cheering for more.